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Anh Chi Em Signature Dishes To Share

Okra, Sesame & Soy | 16 GF, DF, VGN
Honey & Soy Chicken Wingettes | 16 DF
Salt & Pepper Calamari with Kumquat Entree 20 | Main 40 GF, DF
Soft Shell Crab with Tamarind Sauce | 22 GFO, DF

Banh Mi

Baguette filled with pickled carrot and daikon, paté, mayo, cucumber, fried shallots, coriander, spring onion and hoisin sauce

Roast Pork Belly | 13.9
Wagyu Beef Meatballs | 16.9
Marinated Chicken | 13.9
Tofu ( No Pate ) | 13.9

Mini Banh Mi

Roast Pork Belly | 9.9
Wagyu Beef Meatballs |12.9
Marinated Chicken | 9.9
Tofu ( No Pate ) | 9.9

Rice Paper Rolls GFO, DF

Freshly wrapped rice paper rolls filled with rice noodles, fresh Vietnamese herbs, lettuce and a hoisin peanut dipping sauce

Pork & Prawn (2pcs) | 13.9
Lemongrass Beef (2pcs) | 13.9
Marinated Chicken (2pcs) | 13.9
Vegetarian (2pcs) ( VGN ) | 13.9

Spring Rolls

Served with fresh lettuce, Vietnamese herbs, pickled carrot and daikon to wrap and a mild chilli fish sauce to dip

Chicken and Prawn (3pcs) | 17.9
Vegetarian (3pcs) ( VGNO)| 17.9

Vietnamese Salad GFO, DF

Fresh Vietnamese herbs, cabbage, cucumber and carrot, fried shallots and sesame seeds with a mild chilli fish sauce to dress

Marinated Chicken | 25.5
Lemongrass Beef | 25.5
Garlic and Chive Butter Prawns | 25.5
Pork Belly | 25.5
Tofu Puff ( VGNO ) | 25.5

Vermicelli Noodle Salad

Vermicelli noodles, cucumber, pickled carrot and daikon, fresh Vietnamese herbs, Bean Shoots, Fried shallots and peanuts with a mild chilli fish sauce to dress

Roast Pork Belly | 25.5 GFO, DF
Marinated Chicken | 25.5 GFO, DF
Lemongrass Beef | 25.5 GFO, DF
Vegetarian Spring Rolls | 25.5 VGNO
Garlic & Chive Butter Prawns | 25.5 GFO, DF

Noodle Soup GFO, DF

Aromatic slow cooked broth, served with fresh herbs and bean sprouts

Pho

Rare Sliced Beef & Chicken | 23.9
Rare Sliced Beef | 21.9
Chicken | 21
Mushroom ( VGN ) | 21
Add tofu | 3
Bun Bo Hue - Spicy Beef | 21.9

Rice Dish GFO, DF

Steamed rice, pickled carrot and daikon, fresh tomato and cucumber with a mild chilli fish sauce to dress

Pork Belly | 28 GF
Marinated Chicken | 26 GF
Lemongrass Tofu (VGNO)| 26 GF
Honey & Soy Stir Fried Calamari | 28 GF
Sweet and Sour Barramundi | 28 GF
Add Fried Egg | 1.5

DF = Dairy Free
GFO = Gluten Free Option (Upon request)
VGN = Vegan
VGNO = Vegan Option (Upon request)
10 % Applies on Weekends
20 % Applies on Public Holidays
1.5% Merchant Fees Apply On Card Payments

Please advise us of any food intolerances or allergies as not all ingredients are listed. We do our utmost to avoid

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Drinks

Cocktails

The Kraken
Black Spiced Rhum Infused with Cinnamon, Baileys, Pandan Syrup, Coconut Milk & Neapolitan Powder | 22

Pandan Colada
Coconut Bacardi Rum, Pandan Syrup, Pineapple, Lime, Coconut Milk | 22

Sa Pa – ssion ( Sa Pa – Northwestern Vietnam )
Teddy & The Fox Gin, Passion Fruit , Phở Syrup, Mint, Lime, Wonderfoam | 22

Ho Gin Mint ( Ho Chi Minh City )
Vietnamese Mint, Cloves & Genepi Berries Infused in Teddy & The Fox Gin, Cucumber, Peppercorns, Tonic Water | 20

Old Phở - Shioned
Spiced Infused Single Malt Whisky, Phở Syrup, Angostura Bitters, Black Cardamom & Kumquat | 23

Thai Basil Sour
Teddy & The Fox Gin, Thai Basil Syrup, Lemon & Lime, Wonderfoam | 22

Burnt Kumquat Negroni
Teddy & The Fox Gin, Campari, Antica Formula, Burnt Kumquat | 22

Passion Fruit Phở - Jito
Bacardi Rum, Phở Syrup, Lime, Mint & Passion Fruit | 22

Spice Infused Margarita
Spiced Infused Tequila, Cointreau, Lime, Chilli Salt | 22

Vietnamese Espresso Martini
42 Below Vodka, Vietnamese Ground Coffee, Kahlua & Condensed Milk | 22

Kumquat Spritz
Aperol, Sparkling Wine, Kumquat syrup, Tonic water | 20

Mocktails

Virgin Pandan Colada
Coconut Milk, Pandan Syrup, Pineapple Juice | 14

Kumquat, Lemon Lime & Bitters
Kumquat syrup, Lemon, Angostura Bitters & lemonade | 14

Virgin Passionfruit Phở - jito
Star anise, ginger and cinnamon syrup, Passionfruit , lime & mint, lemonade | 14

Kaffir Lime Virgin Sour
Kaffir Lime syrup, Lemon, Lime, Wonderfoam, Lemonade | 14

Peach Iced Tea
Freshly made in house | 8

Vietnamese Coffees

Vietnamese Hot Coffee
Freshly made in house traditional Vietnamese ground coffee with condensed milk | 8

Vietnamese Iced Coffee
Traditional Vietnamese ground coffee and condensed milk | 8

Hot Beverages

Cinnamon, Mint & Ginger Tea
Freshly made in house Hot Tea | 8

Soft Drinks

Coke, Coke Zero, Sprite | 5

Mount Franklin Sparkling 750ml | 11

Wine

Sparkling Wine
The Victorian Prosecco 22 ( Seymour - VIC ) GLS 15| BTL 69

Rose Wine
Bertaine Rose 20 ( France - Vallee de L’Aude ) GLS 15 | BTL 69
Pizzini Villa Fresco Rose 22 ( King Valley – VIC ) | BTL 68
Stephanie Rose Nebbiolo 23 ( Lethbridge - Geelong - VIC ) | BTL 72

White Wine
Swell Season Chardonnay 22 ( Margaret River – W A ) GLS 15 | BTL 69
The Kelpie Raïdis Estate Sauvignon Blanc 22 ( Coonawarra – S A ) GLS 15 | BTL 69
Pizzini Riesling 23 ( King Valley – VIC ) GLS 15 | | BTL 69
Flora Fiano 22 ( Murry River – VIC ) | BTL 65
Amrit Pinot Gris 23 ( Avani - Mornington Peninsula – VIC ) BTL 76
Amrit Pinot Gris - Skin Contact 23 ( Avani - Mornington Peninsula – VIC ) | BTL 75
Les Carrieres De Mezy 22 Sauvignon Blanc ( Sancerre - France ) | BTL 81
Woodcutters Torbreck Semillon 23 ( Barossa Valley – S A ) | BTL 69
Cuvée Juvenilles Blanc Torbreck 24 ( Barossa Valley – S A ) | BTL 69
Domaine des Malandes 23 Chablis Chardonnay ( Chablis-Burgundy-France ) | BTL 80
Fighting Gully Road 23 Chardonnay ( Beechworth – VIC ) | BTL 81

Red Wine
Good Intentions Pinot Noir 23 ( Mt Gambier – SA ) GLS 15 | BTL 69
Mitchell Harris Shiraz 21 ( Moonambel Pyrenees – VIC ) GLS 15 | BTL 69
Pizzini Pietra Rossa Sangiovese 22 ( King Valley – VIC ) | BTL 68
Granitis Gamay 21 ( Beaujolais - France ) | BTL 72
Cuvée à l’Ancienne Beaujolais Village Gamay 22 ( Beaujolais – France ) | BTL 74
Chateau Gigognan 22 ( Côtes du Rhone – France ) | BTL 72
Woodcutters Torbreck Syrah 23 ( Barossa Valley – S A ) | BTL 72
Cuvée Juvenilles Torbreck 23 ( Barossa Valley – S A ) | BTL 68
The Struie Shyraz Torbreck 22 ( Barossa Valley – SA ) | BTL 99

Beer
333 – Product of Vietnam 355 ml | BTL 12

Cider
Flying Brick – Pango – Pears & Mango 375 ml | BTL 12

BYO Tuesday’s – Available Lunch & Dinner - $10 Corkage

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